Repak- Navigating PPWR- Prevention Targets- Obligations & Key Actions - Flipbook - Page 2
Prevention Targets
PPWR prevention targets are designed to reverse the steady
rise in packaging waste and drive upstream reduction, reuse,
and more efficient packaging design. This brings stricter
packaging minimisation rules and market bans for
problematic single-use formats.
Under the PPWR, Prevention Targets require Member States
to cut packaging waste by:
From 1 January 2030, the following packaging formats will
no longer be allowed on the EU market:
Packaging Format
Example
SUP grouped packaging used at POS
Collation films, shrink wrap
SUP packaging for unprocessed fresh fruit and vegetables
Nets, bags, trays, containers
SUP packaging for food & beverages filled & consumed at premises in HORECA sector
Trays, disposable plates and cups, bags, boxes
SUP packaging for condiments, preserves, sauces, coffee creamer, sugar, and seasoning in HORECA sector
Sachets, tubs, trays, boxes
SUP packaging in accommodation sector intended for an individual booking
Shampoo bottles, hand and body lotion
bottles, sachets around bar soap
Very lightweight plastic carrier bags
Very thin bags provided for bulk groceries
Find more information on Packaging Restrictions HERE